Whole 30
You Will Want to Make This Quick Prosciutto Wrapped Asparagus for Every Meal
Whether you serve it for breakfast, brunch or dinner, Prosciutto Wrapped Asparagus is an quick, elegant and nutritious side dish.
Read MoreHow to Make Air Fryer Artichokes with The Best Shallot Dipping Sauce
Air Fryer Artichokes are an easy way to enjoy a Spring favorite veggie. The Shallot Dipping Sauce is so delicious it’s almost drinkable.
Read MoreMake Paleo Bolognese Sauce in Your Instant Pot
Every bit as good as the OG, my dairy-free Paleo Bolognese Sauce is creamy, savory and the perfect pal to zoodles or your favorite pasta.
Read MoreHow to Make Crispy Brussel Sprouts with Bacon Two Ways
Brussels sprouts are polarizing, but I’m spilling my secrets on how to make my Ultimate Crispy Brussel Sprouts with Bacon everyone will love.
Read MoreThe Most Delicious Winter Detox Salad with Chicken and Citrus
Whether it’s post holidays or post vacation, this Detox Salad is just what you need to gently cleanse your liver and get you back on track.
Read MoreMake The Best Roasted Pear Salad with Proscuitto and Pecans
Far from rabbit food, this Roasted Pear Salad is a balance of sweet and salty, crunchy and soft, peppery and buttery.
Read MoreThe Loaded Breakfast Bowl You Will Make on Repeat
With all the elements of a Southern Breakfast, this Breakfast bowl is full loaded with dairy free and gluten free sausage gravy, eggs & more.
Read MoreThe Most Flavorful Slow Roasted Pork Shoulder with Potatoes
Perfect for a special holiday meal or dinner party, this slow roasted pork shoulder can also be a weeknight warrior for lunch leftovers.
Read MoreEasy Instant Pot Thai Inspired Red Curry Beef
With all the familiar flavors from your favorite Thai restaurant, this Red Curry Beef is perfect for a fall or winter stew with exotic notes.
Read MoreThe Best Healthy Hashbrown Casserole | Paleo & Whole30 Friendly
Who knew you could make a super creamy and healthy hashbrown casserole that has no gluten or dairy? We did!
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