30 Minute Chile Verde Chicken

It’s Tuesday night and you’ve totally forgotten to thaw anything out for dinner! No problem, with your Instant Pot, you can easily have this 30 Minute Chile Verde Chicken and Cilantro Cauliflower Rice on the table pronto, even with frozen chicken.

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Similar to Tom Gha, Thai Chicken Coconut Soup is a coconut milk and chicken broth based soup with a heavy dose of lime juice to make it slightly tart. Shredded chicken and a ton of veggies make this the perfect mashup of traditional chicken soup and the Thai version.

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Created as a sub for the ubiquitous red and white can of Cream of Mushroom soup, this Paleo Mushroom soup can either be used as is for a creamy base of other recipes such as chicken and rice or mushroom pasta, or it can be made using the reduced liquid variation for a condensed version to replace the one used in countless middle America casseroles.

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Perfect for Fall, this Whole30 compliant and Paleo friendly soup is chock full of sausage, potatoes and kale in a creamy, yet dairy-free broth. It is perfect for meal prep and ready to freeze in 16 oz jars for easy take along lunches.

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I’m a Texan, at least that’s what my birth certificate says. If Texas ever truly secedes, only my husband will need a green card to stay put, the rest of my family are born and raised Texans. But that’s about where it ends for me. My Wine Country Chili is about as far from Texan…

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Need an easy, gluten-free, low fat, low-cal, weeknight recipe? (Even paleo with a few easy omissions…) Due to a recent giant change in my life, I have had to re-learn how to do quicker cooking while still using whole foods and cooking gluten-free. I was recently hired as a full-time private chef for a local…

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